Sirloin Bavette

4 Reviews
$ 29.99
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Sirloin Bavette - Farm Field Table

Sirloin Bavette

4 Reviews
$ 29.99

The bavette, which literally means "bib", is best thought of as a cross between a flank steak and a ribeye. Rich in marbling and flavor, this cut is incredibly versatile, though it is best known in France as the traditional cut of choice for Steak Frites.

16 oz. steak

no anitibiotics
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5.0 Based on 4 Reviews
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KR
09/27/2023
Keith R.
United States United States
I recommend this product

Exceptional

Great taste and very tender!

Sirloin Bavette
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A
09/06/2023
Anonymous
United States United States
I recommend this product

Best Tasting, Tender and a Innovative Cut

Excellent and will repeat!

Sirloin Bavette
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TC
05/20/2020
this c.
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Bavette

Another very tasty suggestions from my pals at FFT!

Beef Sirloin Bavette
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Farm Field Table

montgomerygroup@sbcglobal.net

TC
05/19/2020
this c.
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Very tasty. Your beef has a different taste then your regular grocery store/meat market. We will be back

Beef Sirloin Bavette
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Farm Field Table

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